Research Note - Pankaj
Oudhia
©
2001,2002,2003 Pankaj Oudhia - All Rights Reserved
As you know, Fly ash is a potential source
of many macro and micro elements, including many toxic metals. According
to the reference literatures, Fly ash application with various organic
amendments and bio-fertilizer treatments can improve soil quality and
lead to higher fertility. Like many parts of the world, the problem
of disposal of Fly ash is a headache in Chhattisgarh also. The Fly
ash generating
industrial units are investing millions on research to search its new
uses so that it can be disposed off in right way. In Chhattisgarh,
these units are encouraging individual efforts and efforts of non-governmental
organizations engaged in research of Fly ash utilization. Since my
student
life, I am aware of Fly ash.
At that time, I also got offer from the
geologist of Indian Institute of Science, Kharagpur to work in Indo-Canadian
project focused on utilization of Fly ash for tree production and its
effect on ground water quality. But due to my interest on herbs I refused
this offer. From last three years with the help of innovative herb
growers of Chhattisgarh, we are trying to use Fly ash in commercial
production
of Indian medicinal and aromatic crops. We are using it by adopting
different methods. As you know, due to new field, not much work has
been done on
nutrient management of medicinal and aromatic crops. The herb growers
having deep faith in organic farming are in search of new organic inputs
other than conventional inputs. I personally feel that Fly ash can
become one of the promising new organic inputs in this field. When
I started
field as well as laboratory experiments in different parts of Chhattisgarh
at farmers field, many questions were there in my mind. The big question
is the present of toxic metals in Fly ash. I was eager to know how
the presence of these metals will effect the medicinal properties of
these
crops. Also, in absence of advanced analytical laboratories, how we
will be able to analyse the crop produces for medicinal properties?
With
these burning questions, we started the experiments. In these three
years we have conducted experiments on Kasturi Bhendi (Abelmochus moschatus),
Bach (Acorus calamus), Safed Musli (Chlorophytum borivilianum), Asgandh
(Withania somnifera), Sarpgandha (Rauvolfia serpentina), Dhikuar (Aloe
vera), Kevatch (Mucuna pruriens) and Chandrashoor (Lepidium sativum).
The Fly ash is used both alone and in combination with other organic
inputs. We have not found it feasible to apply the pure Fly ash in
crop
fields at any stage. After many trials and errors, we have prepared
specific combination using Fly ash as main ingredient. In my previous
articles,
I have mentioned that the natives of Chhattisgarh specially the farmers
use the ash of many common weeds as nutrient supplement in crop fields.
We have selected five such weeds and the ash collected after the burning
is mixed in equal proportion. During preparation of this mixture we
also add, Green spray having fresh cow dung, fermented cow urine and
extracts
of common herbs (for more details, you can read previous articles).
With Fly ash, as main ingredients, farm yard manure, poultry manure
and vermicompost
are also added in little quantities. After thorough mixing, these herbs
and other material in combination with Fly ash give birth to unique
product that can be used as organic input as well as plant protection
measure.
We have successfully tried it again Deemak (Termites). For crop production,
it can be used at different stages for specific purposes. For the first
time, before planting of crops, it is applied in fields with routine
application of Farm Yard manure. In case of many medicinal crops, specially
in Kasturi Bhendi, Safed Musli and Asgandh, we have found it promising
for presowing seed treatment. During planting of Safed Musli crop,
in place of Vermicompost, we have found that this special combination
more
powerful. It promotes the early plant growth, very essential in case
of Safed Musli production. Its application increases the production.
But what about the quality? The analysis reports of last three years
have revealed that the application of this combination not affects
the quality of Safed Musli in terms of Saponin content. For real verification,
when we presented the samples to the traditional healers specialized
in use of Safed Musli as medicine for evaluation, they informed that
its response to the patients is similar to the response of other Musli
samples of cultivated origin. Encouraged with these findings, many
Musli
growers of Chhattisgarh and neighboring states have started its use
commercially. The results of experiments on other medicinal and aromatic
crops are
awaited. Motivated by these encouraging results, we are planning to
try this combination in other medicinal crops also. We are confident
that
the new use of Fly ash in commercial production of these crops will
help both the farmers and industries. I will write more on this aspect
in
my future articles.
Thank you very much for reading the article.