Home Page of... A Modern Herbal A hyper-text version of A Modern Herbal, 1931, by Mrs. M. Grieve. Over 800 varieties of medicinal, culinary, and cosmetic herbs, including economic properties, cultivation and folk-lore. Do a word search of all 860 pages.

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Vitamin E Oil Profile Botanical Name- (From either Soy or Sunflower) Origin- Spain Extraction- Vacuum steam distilled and combined with extra virgin olive oil to assist in pour ability Shelf life- 2-3 years Kosher Certified- Yes Notes- This particular Vitamin E oil has been verified and tested GMO free from crop to finished material. Our Vitamin E Oil contains 18-20% mixed tocopherols and measures close to 7500 I.U. per ounce. This Vitamin E Oil is 100% dispersible in other fats and oils. Stores well under any condition but extreme heat and oxygen will lessen the shelf life. Suitable for food and cosmetic use. Specifications Color- Amber Odor- Characteristic, heavy and viscous Free Fatty Acids- Peroxide Value- Non-Saponifiables- Saponification Value- Iodine Value- Specific Gravity- Composition Tocopherols (Mixed)- 19.2% Sterols- 9.1% Squalene- 4.1% Monoglycerides- 19.8%   View Cart/Check Out Privacy Policy   |   Return Policy   |  Ordering Information   |  International Orders   |  Quality Control Products Index     |    A Modern Herbal     |    Botanical.com Copyright © 2000-2008 Botanical.com customerservice@mountainroseherbs.com