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Vanilla Absolute Oil Botanical Name: Vanilla planifolia Common Method Of Extraction: Solvent extracted Parts Used: ‘Cured’ vanilla beans Note Classification: Base Aroma: Rich, sweet, balsamic, vanilla-like Largest Producing Countries: Madagascar and Mexico Traditional Use: Used as a fragrance ingredient in perfumes, especially oriental types. Properties: Balsamic. Benefits: Perfumery. Blends Well With: Balsams, benzoin, bergamot, frankincense, jasmine, lemon, mandarin, opopanax, orange, patchouli, rose, sandalwood, vetiver, and ylang ylang. Of Interest: When vanilla is grown in cultivation the deep trumpet-shaped flowers have to be hand-pollinated – except in Mexico where the native humming birds do most of the work. Vanilla absolute and Vanilla extract are 2 completely different products. Vanilla extract is for food flavoring purposes and Vanilla absolute is reserved exclusively for perfume. Safety Data: Vanilla absolute is not for internal use.   Disclaimer: This information is for educational purposes only, it is not intended to treat, cure, prevent or, diagnose any disease or condition. Nor is it intended to prescribe in any way. This information is for educational purposes only and may not complete, nor may its data be accurate. As with all essential oils, never use them undiluted. Do not take internally unless working with a qualified and expert practitioner. Keep away from children. If applying an essential oil to your skin always perform a small patch test to an insensitive part of the body (after you have properly diluted the oil in an appropriate carrier.   View Cart/Check Out Privacy Policy   |   Return Policy   |  Ordering Information   |  International Orders   |  Quality Control Products Index     |    A Modern Herbal     |    Botanical.com Copyright © 2000-2009 Botanical.com customerservice@mountainroseherbs.com